Exciting Things Popping Up

Our team is thrilled to announce that we are launching a Pop-Up Brunch concept every Sunday through the Summer! (and maybe longer depending on its success). Thanks to Brian's dear friend Costa Grillas who owns the Design District's Egg & Dart, we will be launching JUNE 24th.

The 144-seat Greek eatery opened last year to great reviews and with an already impressive interior and staff, its just going to get better!

Monte Cristo with Berry Compote

Diners can expect brunch staples like Short Rib Eggs Benedict with Truffle Hollandaise and Homemade Pancakes with locally-grown fruit toppings. Our Executive Chef Andres Barrientos also adds favorites from his Latin culutre like Chicharron and Duck Vaca Frita. Don't forget who your dealing with here, naturally we have stuck to our roots and thrown in some curve balls like bottomless mimosas topped with infused foams and nitrogen sorbets. After all, its is Aaron's.

The ambiance will be comfortable and approachable. White-washed walls and communal tables will invite families. travelers, and trendsetters alike. Who can resist the family style candied bacon that will replace the cliche bread basket on every table.

You can make your reservations by emailing us at popup@aaronscatering.com today. Remember, seating is limited and what is here today, may be gone tomorrow.